Banana Bars

Gail B.

1 1/2 cups sugar
1 cup sour cream
1/2 cup butter
2 eggs
3 ripe bananas, mashed
2 teaspoons vanilla

Cream the butter and sugar together. Add the eggs, sour cream, and vanilla. Mix well. Add the mashed bananas and mix 30 seconds.

Add:

2 cups flour
1 teaspoon salt
1 teaspoon baking soda

Mix well about 1 minute and then pour into a greased jelly roll pan (large cookie sheet with sides). Bake at 375 for 20 min. Let cool for 30 minutes. Frost with Brown Butter Frosting.

Brown Butter Frosting

Brown slowly 1/2 cup butter in a small pan. Remove from heat.

Pour into mixing bowl.

Add 4 cups powdered sugar
6 Tablespoons canned milk
2 teaspoons vanilla

Mix well until smooth. Pour on top of bars.