(Heather C.)
½ pound ground beef
½ pound Italian sausage
2 cups spaghetti sauce
1 can (15 ounces) petite diced tomatoes
9 ounce package refrigerated or fresh tortellini
Mozzarella cheese
Cook beef and sausage in large skillet. Add to crock-pot with spaghetti sauce and tomatoes. Cook on low for 7 to 8 hours. Stir in tortellini and cook another 15-30 minutes on low. Serve topped with mozzarella cheese.
